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ibicuruzwa

Boc-D-Asparagine (CAS # 75647-01-7)

Umutungo wa Shimi:

Inzira ya molekulari C9H16N2O5
Misa 232.23
Ubucucike 1.2896 (igereranya)
Ingingo yo gushonga 165-169 ° C.
Ingingo ya Boling 374.39 ° C (igereranya)
Guhinduranya byihariye (α) 9 º (c = 1, DMF)
Flash point 245.1 ° C.
Umwuka 1.33E-10mmHg kuri 25 ° C.
Kugaragara Kirisiti yera
Ibara Cyera
BRN 4843040
pKa 3.79 ± 0.10 (Byahanuwe)
Imiterere y'Ububiko Ikidodo cyumye, 2-8 ° C.
Ironderero 7.7 ° (C = 1, DMF)
MDL MFCD00065558
Ibintu bifatika na shimi alfa: 9 o (c = 1, DMF)

Ibicuruzwa birambuye

Ibicuruzwa

Ibimenyetso bya Hazard T - Uburozi
Kode y'ingaruka 25 - Uburozi iyo bumize
Ibisobanuro byumutekano S24 / 25 - Irinde guhura nuruhu n'amaso.
S45 - Mugihe habaye impanuka cyangwa niba wumva utameze neza, shaka inama zubuvuzi ako kanya (erekana ikirango igihe cyose bishoboka.)
WGK Ubudage 3
Kode ya HS 29241990

 

Intangiriro

[α] 20D: 7 · 7 ° (C = 1, DMF)


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