Cinnamaldehyde (CAS # 104-55-2)

Umutungo wa Shimi:

Inzira ya molekulari	C9H8O
Misa	132.16
Ubucucike	1.05 g / mL kuri 25 ° C (lit.)
Ingingo yo gushonga	−9-−4 ° C (lit.)
Ingingo ya Boling	248 ° C (lit.)
Flash point	160 ° F.
Umubare wa JECFA	656
Amazi meza	Buhoro buhoro
Gukemura	Kudashonga muri peteroli ya ether, gushonga gake mumazi, gushonga mumavuta ahindagurika cyangwa adahindagurika, kandi ntibishobora gukoreshwa na Ethanol, ether na chloroform.
Ubucucike bw'umwuka	4.6 (vs ikirere)
Kugaragara	Amazi adafite ibara cyangwa yijimye
Uburemere bwihariye	1.05
Ibara	Sobanura umuhondo
Impumuro	Impumuro ikomeye ya cinamine
Merk	13,2319
pKa	0 [kuri 20 ℃]
Imiterere y'Ububiko	Ubike munsi ya + 30 ° C.
Igihagararo	Ihamye. Yaka. Ntibishobora gukoreshwa na okiside ikomeye, ishingiro rikomeye.
Yumva	Yumva urumuri
Ironderero	n20 / D 1.622 (lit.)
MDL	MFCD00007000
Ibintu bifatika na shimi	Ubucucike 1.05 gushonga -7.5 ° C. ingingo itetse 251 ° C. indangantego yo kugabanya 1.61 flash point 71 ° C. amazi ya elegitoronike ya soda
Koresha	Ibirungo bikoreshwa nkibishishwa, uburyohe bwibiryo hamwe nimiti

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Ibimenyetso bya Hazard	Xi - Kurakara
Kode y'ingaruka	R36 / 37/38 - Kurakaza amaso, sisitemu y'ubuhumekero n'uruhu. R43 - Birashobora gutera sensibilisation ukoresheje uruhu
Ibisobanuro byumutekano	S26 - Mugihe uhuye namaso, kwoza ako kanya n'amazi menshi hanyuma ushakishe inama mubuvuzi. S36 / 37 - Wambare imyenda ikingira hamwe na gants.
Indangamuntu ya Loni	UN8027
WGK Ubudage	3
RTECS	GD6476000
FLUKA BRAND F CODES	10-23
Kode ya HS	29122900
Uburozi	LD50 mu mbeba (mg / kg): 2220 mu kanwa (Jenner)

Intangiriro

Igicuruzwa ntigihungabana muri kamere kandi cyoroshye okiside kuri acide cinnamic. Bizageragezwa vuba mugihe cyicyumweru kimwe nyuma yo kwakira ibicuruzwa.

Mbere: Amavuta ya karungu (CAS # 8000-34-8)

Ibikurikira: aside-Cinnamic aside (CAS # 140-10-3)

Andika ubutumwa bwawe hano hanyuma utwohereze