DL-Glutamic aside （CAS # 617-65-2)

Inzira ya molekulari	C5H9NO4
Misa	147.13
Ubucucike	1.409g / cm³
Ingingo yo gushonga	194 ℃
Ingingo ya Boling	333.8 ° C kuri 760 mmHg
Guhinduranya byihariye (α)	[α] D20 -1 ～ + 1 ° (c = 7, dil. HCl)
Flash point	155.7 ° C.
Gukemura	Kuramo amazi, HCl, ether, Ethanol na peteroli ether.
Umwuka	2.55E-05mmHg kuri 25 ° C.
Kugaragara	Ifu ya kirisiti yera cyangwa ikomeye
Imiterere y'Ububiko	2-8 ℃
Ironderero	1.522
MDL	MFCD00063113
Ibintu bifatika na shimi	gushonga 194 ° C.
Koresha	Ahanini ikoreshwa muburyohe bwibiryo, ariko kandi ikoreshwa nka reagent ya biohimiki na fermentation hamwe nibikoresho fatizo, ariko kandi imiti ya aside amine