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ibicuruzwa

L-Lysine S- (carboxymethyl) -L-cysteine ​​(CAS # 49673-81-6)

Umutungo wa Shimi:

Inzira ya molekulari C11H23N3O6S
Misa 325.38
Ubucucike 1.274 [kuri 20 ℃]
Ingingo ya Boling 600.2 ° C kuri 760 mmHg
Flash point 316.8 ° C.
Amazi meza 965.6g / L kuri 20 ℃
Umwuka 5.92E-16mmHg kuri 25 ° C.
Imiterere y'Ububiko 2-8 ° C.

Ibicuruzwa birambuye

Ibicuruzwa

 

Intangiriro

L-lysine, ifatanije na S- (carboxymethyl) -L-cysteine ​​(1: 1) -lysine na S- (carboxymethyl) -L-cysteine ​​mu kigereranyo cya 1: 1.

 

L-Lysine ni aside ya amine yingenzi umubiri udashobora guhuza wenyine kandi ukeneye kwinjizwa mumirire. S-carboxymethyl-L-cysteine ​​ni igereranya rya aside amine, ikoreshwa kenshi muburyo bwo kongeramo ibiryo mu binyabuzima kugirango byongere agaciro k'imirire y'ibiryo.

 

L. Irashobora kandi kongera kwinjiza no gukoresha intungamubiri mu nyamaswa, kandi igafasha kunoza indwara n’ubudahangarwa.

 

Uburyo bwo gutegura L-lysine, ikomatanya na S- (carboxymethyl) -L-cysteine ​​(1: 1) ikubiyemo chimie synthique na biotechnologie. Uburyo busanzwe bwo kwitegura buboneka hamwe na synthesis ya chimique uvanga L-lysine na S- (carboxymethyl) -L-cysteine ​​mukigereranyo cya 1: 1.

 

Kubyerekeranye namakuru yumutekano, L-lysine, ifatanije na S- (carboxymethyl) -L-cysteine ​​(1: 1) igomba gukoreshwa hakurikijwe imikoreshereze ikwiye. Iyo ikoreshejwe neza, uruganda ntirugira uburozi cyangwa ingaruka mbi. Ariko, birasabwa gusoma witonze no gukurikiza amabwiriza yimikorere yumutekano hamwe namabwiriza mbere yo kuyakoresha. Kubantu nibidukikije, koresha uruganda witonze kandi wirinde guhumeka cyangwa guhura nibice byoroshye nkuruhu, amaso, numunwa.


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