L-serine （CAS # 56-45-1)
| Ibimenyetso bya Hazard | Xi - Kurakara |
| Kode y'ingaruka | 36/37/38 - Kurakaza amaso, sisitemu yubuhumekero nuruhu. |
| Ibisobanuro byumutekano | S24 / 25 - Irinde guhura nuruhu n'amaso. S36 - Kwambara imyenda ikingira. S26 - Mugihe uhuye namaso, kwoza ako kanya n'amazi menshi hanyuma ushakishe inama mubuvuzi. |
| WGK Ubudage | 3 |
| RTECS | VT8100000 |
| FLUKA BRAND F CODES | 3 |
| TSCA | Yego |
| Kode ya HS | 29225000 |
| Uburozi | FDA (FDA ， §172．320，2000)。 |
Intangiriro
L-Serine ni aside amine isanzwe, nigice cyingenzi cya synthesis ya protein muri vivo. Imiti yimiti ni C3H7NO3 nuburemere bwa molekile ni 105.09g / mol.
L-Serine ifite ibintu bikurikira:
1. Kugaragara: ifu itagira ibara cyangwa ifu ya kirisiti yera;
2. Gukemura: gushonga mumazi, gushonga gake muri alcool, hafi kutaboneka muri ether na ether;
3. Gushonga ingingo: hafi 228-232 ℃;
4. uburyohe: hamwe nuburyohe buke.
L-Serine igira uruhare runini mubinyabuzima, nkibi:
1.
2.
L-Serine irashobora gutegurwa muburyo bubiri: synthesis no gukuramo:
1. Uburyo bwa Synthesis: L-Serine irashobora guhuzwa na reaction ya synthique. Uburyo bukoreshwa muburyo bukoreshwa harimo synthesis ya chimique na enzyme ya catisime;
2. Uburyo bwo kuvoma: L-Serine irashobora kandi gukurwa mubintu bisanzwe, nka bagiteri, ibihumyo cyangwa ibimera binyuze muri fermentation.
Kubyerekeranye namakuru yumutekano, L-Serine ni aside amine yingenzi kumubiri wumuntu kandi muri rusange ifatwa nkumutekano. Nyamara, gufata cyane birashobora gutera ingaruka zimwe na zimwe, nka gastrointestinal kutoroherwa na allergique. Ku bantu bafite allergie ikabije, guhura na L-Serine bishobora gutera allergique. Iyo ukoresheje L-Serine, birasabwa gukoresha ukurikije inama zabaganga cyangwa abanyamwuga, kandi ukagenzura cyane dosiye.
