Thymol (CAS # 89-83-8)

Inzira ya molekulari	C10H14O
Misa	150.22
Ubucucike	0.965g / mLat 25 ° C (lit.)
Ingingo yo gushonga	48-51 ° C (lit.)
Ingingo ya Boling	232 ° C (lit.)
Flash point	216 ° F.
Umubare wa JECFA	709
Amazi meza	0.1 g / 100 mL (20 ºC)
Gukemura	Gushonga muri alcool, ether, chloroform, carbone disulfide, acide glacial acetic acide na alkali, gushonga gato mumazi. Kuri 25 ° C, 1g ishonga muri 1ml ya Ethanol, 1.5ml ya ether, 0,7ml ya chloroform, 1.7ml y'amavuta ya elayo hamwe na 1000ml y'amazi.
Umwuka	1 mm Hg (64 ° C)
Kugaragara	Ifu
Ibara	Cyera
Impumuro	Impumuro isa na Thyme
Merk	14,9399
BRN	1907135
pKa	10.59 ± 0.10 (Byahanuwe)
Imiterere y'Ububiko	2-8 ° C.
Igihagararo	Ihamye. Ntibishobora kubangikanya ibintu bikomeye bya okiside, ibikoresho kama, shingiro rikomeye.
Yumva	Kworohereza byoroshye
Ironderero	nD20 1.5227; nD25 1.
MDL	MFCD00002309
Ibintu bifatika na shimi	ibara rya kirisiti cyangwa ifu ya kirisiti yera. Hariho impumuro idasanzwe yibyatsi bya thime cyangwa thime. Ubucucike 0.979. Gushonga Ingingo 48-51 ° c. Ingingo yo guteka 233 ° c. Gushonga gake mumazi, gushonga muri acide glacial acetike namavuta ya paraffine, gushonga muri Ethanol, chloroform, ether namavuta ya elayo
Koresha	Ikoreshwa muri sisitemu y'ibirungo, ibiyobyabwenge n'ibipimo, bikoreshwa cyane muri mycose y'uruhu na tinea

Ibicuruzwa birambuye

Kode y'ingaruka	R22 - Byangiza niba byamizwe R34 - Bitera gutwikwa R51 / 53 - Uburozi bwibinyabuzima byo mu mazi, bushobora gutera ingaruka mbi zigihe kirekire mubidukikije byamazi.
Ibisobanuro byumutekano	S26 - Mugihe uhuye namaso, kwoza ako kanya n'amazi menshi hanyuma ushakishe inama mubuvuzi. S28 - Nyuma yo guhura nuruhu, oza ako kanya ukoresheje amasabune menshi. S36 / 37/39 - Wambare imyenda ikingira, uturindantoki no kurinda amaso / mu maso. S45 - Mugihe habaye impanuka cyangwa niba wumva utameze neza, shaka inama zubuvuzi ako kanya (erekana ikirango igihe cyose bishoboka.) S61 - Irinde kurekura ibidukikije. Reba amabwiriza yihariye / impapuro z'umutekano. S28A -
Indangamuntu ya Loni	UN 3261 8 / PG 3
WGK Ubudage	2
RTECS	XP2275000
TSCA	Yego
Kode ya HS	29071900
Icyiciro cya Hazard	8
Itsinda ryo gupakira	III
Uburozi	LD50 mu kanwa mu mbeba: 980 mg / kg (Jenner)